Dear Colleagues, dear friends,
As hosts of the FoodMicro 2020 which was scheduled for 2020 and then postponed for 2021 we have been working tirelessly to welcome you all in Greece and ensure a successful and productive Conference.
We have been monitoring the global situation with the spread of COVID19 on a daily basis for more than a year now and have been dealing with the dilemma of postponing the Conference once more for 2022.
As our aim is to bring to you a high-standard scientific event, whilst keeping as our first priority the health and wellbeing of participants we have decided to postpone the conference for August 28 to September 1, 2022.
All your services (registration, hotel bookings, abstracts submitted), will automatically be transferred to the new finalized Congress dates mentioned above, and at this point no further actions are required from your side. The Professional Congress Organizer will be in direct contact with you soon about the next steps.
On behalf of the Organizing Committee, we would like to thank you for your understanding regarding this matter and your continuous support towards FoodMicro.
In case you have any questions, please do not hesitate to contact the Professional Congress Organizer by email to firstname.lastname@example.org
Stay safe and healthy!
Prof. George John Nychas